A cocktail recipe for every occasion. Whatever your taste buds are calling out for: wine, vodka, gin, triple sec, champagne or whisky-based we have a cocktail recipe that’s perfect for you.
The hostess is only at her mostess when she is with her champignons. Do not waste time making complicated drinks when this light, fruity and refreshing drink does the trick.
Ingredients.
50ml Chambord Black Raspberry Liqueur
125ml dry white wine
Soda
Method.
Pour dry white wine into a large wine glass filled with ice. Add Chambord and then top with soda. Bon!
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Echo Falls Pinot Grigio (75mls)
Chambord Vodka Lemonade is the perfect cocktail recipe for the summer. It is a beautiful shade of pink, it is perfect to share and the sight of it makes the eyeballs smile.
Ingredients
25ml Chambord Black Raspberry Liqueur
25ml vodka
Lemonade
Method
Pour Chambord and vodka into a long glass filled with ice and simply top with lemonade. Garnish with a slice of lime.
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Chambord Black Raspberry Liqueur
As always please drink responsibly. If you need advice on alcohol consumption please visit drinkaware.co.uk
In anticipation of having a Halloween party this year, me and my partner-in-refined, Grace, got together for an evening trying and testing out some gin based cocktails. (more…)
Ingredients.
25ml bottlegreen elderflower cordial
25ml apple juice
25ml cranberry juice
ginger beer, to top drink up with
Method.
Shake all ingredients together with ice. Strain into a highball glass and top up with ginger beer. Garnish with lemon peel.
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Gingerpolitan
Ingredients.
15ml bottlegreen ginger & lemongrass cordial
35ml vodka
15ml cointreau
½ lime, juice of
Method.
Shake all the ingredients together with ice and strain into a martini glass. Garnish with an orange peel curl.
Crimson Mist
Ingredients.
15ml bottlegreen pomegranate & elderflower cordial
50ml gin (I would use Tanqueray)
60ml cranberry juice
soda water, to top drink up with
Method.
Shake the ingredients together with ice and strain into a highball glass, topping up with soda water. Garnish with a fruit wedge or a curl of lime.
I’ve never been a fan of whisky, until I met Cardhu Gold! Surprisingly smooth and makes a darn good cocktail too!
50ml Cardhu Gold Reserve
60ml Pear juice
60ml Ginger Ale
10ml Honey water (equal quantity of honey and hot water, cooled before adding)
Pour all ingredients into a whisky glass over ice cubes and stir.
You could resort to the classic slice of lemon. Or you could step it up a bit with this simple to execute show stopper.
Take an orange or lemon and slice around 4 inches of peel.
Cut off the edges on the length sides to create parallel strips.
Then take the strips and cut the angles to create a triangle or ‘z’ shape.
Then twist so that the two ends meet in the middle and the orange or lemon mist is released.
Ingredients:
50ml King of Soho Gin
15ml Lime Juice
35ml Pressed Apple Juice
50ml Ginger Beer
Method:
Build in a tall glass filled with cubed ice
Garnish with a slice of apple
The King of Soho is available from a range of popular on-trade accounts and at fine retailers nationwide RRP £34.95 (70cl) + £11.95 (20cl).