Author: Tim Baros

  • THEATRE REVIEW | Big the Musical, London

    THEATRE REVIEW | Big the Musical, London

    ★★★★ | Big the Musical, Dominion  Theatre

    Big the movie was such a hit when it was released in 1988 as it brought out the inner child in all of us. Big the Musical, which just opened at London’s Dominion Theatre, doesn’t quite do the same.
     
    Playing for a short 9-week run, Big the Musical doesn’t bring the films magic to the stage, but it is, nonetheless, a show of pure fun where the audience is expected to believe there is an actual boy on stage in a man’s body who wants to be a boy again.
     
    The man, played by a charming Jay McGuiness (last seen in the awful Rip it Up). He wishes he was grown up so one day he encounters a Zoltar machine who grants him his wish, and he then finds himself trapped inside a man’s body. He is no longer recognised by his mom (Wendi Peters), nor by his next-door neighbour and best friend Billy.
     
    By sheer luck, and by being at the right place at the right time, he gets a job at a toy company where he has to act like an adult but still maintain his childlike innocence. He charms people at the office, including co-worker Susan (Kimberly Walsh) and his boss Mr McMillan (Matthew Kelly), where he is expected, along with the rest of the employees, to come up with a new Christmas toy. The Zoltar has given him 40 days to remain a man. Will that give him enough time to develop the toy and perhaps a grown-up relationship with Susan? Or does he long for his simple boyhood days?
     
    While there is not one memorable song in the show (not very good for a musical as big as Big), the actors all do their best and ultimately succeed.
     
    McGuiness is well-cast as Baskin (while several very good actors briefly play the young Josh and Billy), and Walsh is perfectly cast as the co-worker/love interest. With music by David Shire and lyrics by Richard Maltbyand a book by John Weidman and direction and choreography by Morgan Young, they all have a huge stage to fill at the Dominion Theatre, and they do.
     
    And the art and set directors successfully manage to fill it with carefully erected sets which include Josh and Billy’s homes (including Josh’s bedroom), the office, the carnival and a ballroom for the company party. But don’t expect to be humming any memorable tunes after it’s over. But you will have memories of a fun and good night out, but not necessarily a ‘big’ night out. 
     
    Big The Musical plays at the Dominion Theatre until 2nd November 2019. Book tickets here.
     
  • FILM REVIEW | Hotel Mumbai

    FILM REVIEW | Hotel Mumbai

    ★★★★★ | Hotel Mumbai

    The true story of the Mumbai 2008 terror attacks is told in the gripping film ‘Hotel Mumbai.’

    I guarantee you you won’t exhale until the film is over. ‘Hotel Mumbai’ is heart racing – when 10 members of Lashkar-e-Taiba, an Islamic terrorist organisation based in Pakistan, carried out 12 coordinated shooting and bombing attacks that lasted four days across Mumbai. People were going about their daily business while the Taj Mahal Palace Hotel, which was hit the hardest, was getting ready for another workday. Then bam, 18 terrorists took to the streets of Mumbai and indiscriminately started shooting at people. Hotel Mumbai re-enacts these chains of events and is as realistic as it gets.
    Dev Patel stars as Arjun who works at the hotel as a waiter in order to feed and take care of his young family. Armie Hammer plays David, married to British-Muslim heiress Zahra (Nazanin Boniadi). They, along with a few hundred other people, are trapped in the hotel while terrorists roam the hallways looking for more westerners to kill, and this is after they shot up the train station as well as a cafe killing most of its patrons. These scenes are harrowing – you know what’s coming but don’t really expect it when it does. And when the film moves to the hotel and the terror the people are going through it feels very palpable and very real. While David and Zahra’s nanny (Tilda Cobham-Hervey) hides in a closet in their suite with their newborn baby (the only unrealistic scene in the film as the baby is not quite quiet and it’s strange two of the terrorists don’t hear the baby), many other hotel guests are hiding in several secure pockets in the hotel, not knowing what is going on and why no authorities have entered the hotel to rescue them.
    Directed by Anthony Maras and co-written by Maras and John Collee, ‘Hotel Mumbai’ vividly tells the tragic story when 174 people were murdered, hundreds more wounded, in the worst terror attack ever in India.
  • THEATRE REVIEW | Now And Then, London

    THEATRE REVIEW | Now And Then, London

    ★★★★ | Now & Then, Above the Stag Theatre

    Above the Stag’s current show has lots of great songs with very good performances and a plot that is so unique and different.

    Now & Then tells the story of a gay couple through three different times in their lives. And in order to do this, they need six different actors to play these six parts, and every one of them is wonderful in their own way.

    We get Daniel 1 and Greg 1 (Dylan Wynford and Freddie Woodyatt) are when the couple first meet, at a young and tender age – where both are smitten with each other. Then in middle age, we see Taylor Rettke and Rhys Taylor, while Richard Costello and Leo Andrew play them in their older age.

    Greg was always the sensible one, while Daniel was the dreamer – he’s a country and western singer (a very good one at that) who actually never really made it big.

    So, as the title reflects, it’s ‘Now & Then’ – time to reflect on the past and to accept the present. Of course, regrets linger as the couple gets older, and Daniel’s drinking problem nearly causes them to break up, but it’s their true love for each other that gets them to older age and still a couple. Without singling any of the actors out, kudos go to Costello as the older Daniel- he sings beautifully, and when he sings at the end with the song ’Solitary Man’ he is just as perfect as it gets.

    Go see Now & Then – not just for the unique storyline but also for the very good songs, all in harmony with each other, with the show, and the actors. It’s just beautiful.

    Book tickets to see Now & Then at Above The Stag

  • THEATRE REVIEW | Falsettos, London

    THEATRE REVIEW | Falsettos, London

    ★★★★| Falsettos


    A dysfunctional Jewish family is at the heart of the new show Falsettos.

    Now playing at The Other Place theatre near Victoria Station, Falsettos is a funny, toe-tapping, well-acted and sung musical set in NYC in the late 70s and early ’80s. But later in the show reality kicks in and the show takes a turn.

    The show opens with the hilarious song ‘Four Jews in a Room Bitching.’ The four Jews include Trina (a wonderful Laura Pitt-Pulford), and Marvin (a very good Daniel Boys), who were married with a young son Jason (various actors play the part but on the night I saw it it was a fantastic George Kennedy).

    However Marvin turned gay when he meets, and falls in love with, Whizzer (Oliver Savile), and they move in together, leaving Trina single. But the family is recommended to go see a shrink Mendel  – (Joel Montague) to accept their new circumstances. It all becomes very confusing for Jason, who spends most of his time alone in his bedroom with no friends to hang out with. Jason and Whizzer become very close and it’s Whizzer who tells Jason to see the shrink as well. Trina and Mendel soon fall in and all seems fine with everyone, but suddenly Marvin and Whizzer break up, and then Whizzer starts getting sick.

    As it’s the early 1980’s in NYC, it’s no surprise what disease Whizzer is struck with.

    The show then unexpectedly turns very dark, so unlike the first half which was hilarious and fun!

    When Falsettos first premiered on Broadway in 1992 theatre audiences (a lot of them gay men) were just getting over the multitude of deaths from the 1980’s AIDS crises, a chapter in LGBT history that is dark and grim. But through its storytelling via music (Pit-Pulford brings the house down with songs ‘Trina’s Song’ and ‘Holding to the Ground’), and a wicked sense of humour (the funniest moment is when the second half opens and Mendel points to an audience member and says ‘you are a homosexual.’)

    Falsettos will set the right notes for your theatre-going experience. The cast is all wonderful (give Pitt-Pulford an award pronto).

    This show, directed by Tara Overfield-Wilkinson, succeeds in it’s first showing in London in a venue where every seat is good, and with a very good cast.

  • FILM REVIEW | The Shiny Shrimps

    FILM REVIEW | The Shiny Shrimps

    ★★★★ | The Shiny Shrimps

    A gay water polo team struggles to compete amidst personal dramas on their way to the Gay Games in the fun, camp and hilarious film The Shiny Shrimps.

    In French with English subtitles, and directed by co-directors and co-authors Cédric Le Gallo (a real-life Shrimp) and Maxime Govare, ‘The Shiny Shrimps is a cross between Priscilla Queen of the Desert and Pride, with a road trip film interspersed with lots of melodrama!

    When straight world champion swimmer Matthias Le Goff (Nicolas Gob) makes a homophobic remark on television, he tries to redeem himself, at the direction of the swimming federation, by being tasked to train The Shiny Shrimps – a Parisian gay water polo team (and purely not athletes) who are in the sport purely for the social aspect of it as well as to be able to perform dance routines and dress up in competitions. So Goff has a huge task ahead of him. all the meanwhile trying to impress his young daughter.

    Other men on the team have their own issues; Cédric is married with two kids and his partner says the water polo team is taking him away from his family, while Jean has health issues he’s yet to divulge to the team, and another team member is newly out and is about to have the time of his life. We are too when the Shrimps travel, by bus, to the Gay Games in Croatia.

    It’s a road trip like no other; they camp it up to the extreme while love, and sadly homophobia, comes into play. And once they get to the games they’ll attempt to make their mark in any way they can.

    The Shiny Shrimps is so much fun to watch it’ll make you want to join some sort of sports team to experience what you’ve just seen in the film. And the cast are having lots of fun, with each actor perfectly suited for in roles. The Shiny Shrimps is une joie.

    ‘The Shiny Shrimps’ is out now in UK cinemas

  • RESTAURANT REVIEW | Jidori, London

    RESTAURANT REVIEW | Jidori, London

    ★★★★ | Jidori, London

    £72 for 10 dishes, with one dish better than the next, with cocktails? Where does one find a restaurant like this? Japanese restaurant Jidori, that’s where.

    Now with two branches, one in Covent Garden and one in Dalston, Jidori is a yakitori restaurant (skewered chicken) whose name is taken from a special breed of free-range chickens renowned for their flavour and freshness – and after having eaten there, I can attest that Jidori’s chicken is just simply flavourful and delicious. But Jidori is also more than just chicken, they have lots and lots of other incredible dishes, starting out with their House Pickles dish. How can pickles be so good and different? Well, Jidori’s comes beautifully presented and also includes mushrooms, cauliflower, white radish and carrots – a very good selection and a steal at only £5.

    On our visit, I and my dining companion had bits and pieces from the varied menu, including the Karaage from the small plates menu. These were four nicely-sized chicken wings (more meat and less bone) which were deep-fried in sake and ginger, cooked with katsu bread crumbs, and were just absolutely sumptuous, with a mustard and mayo dip that only added to the flavour. These were absolutely delicious (£7). Another star dish that was so unlike anything I’ve ever had before (no chicken here!) was the Tuna Tostada. It consisted of tuna, avocado and jalapeño on top of a crispy fried rice shell, and where the tuna was not very tuna-tasting, but overall it was an amazing blend of food and flavour in a small package – highly recommended (£9). Dish number 4 was the Gyoza (prawn or vegetables) dumplings (£6), onions sprinkled on top, with a black vinegar dipping sauce. These were your standard run of the mill dumplings and the least overwhelming of the 8 dishes we tasted, a bit pricey at £9 but they were still very good.

    From the Kushiyaki menu (poultry and non-poultry items, skewered and grilled) we had the Nasu – Miso glazed aubergines on a stick, with sesames and onions sprinkled on top, were gentle and good and a nice dish to have in between the chicken dishes (£4.5). Dish number 6 was the Tsukune (Yakitori) – minced chicken with egg yolk as a dipping sauce. The chicken here (two pieces – both on sticks) tasted like meat as it was in the shape of a sausage – very good and very different, and very hardy (£5.5). Also from the Yakitori menu, we had the Momo – 6 small chicken thighs – 3 on each stick – which were flame-grilled and had a distinctive flavour and were just absolutely juicy, moist and the miso and coriander added quite intensely to the flavour – these are highly recommended at a bargain price of £5.20. Dish 8 was a side of the Rice, egg yolk, sesame & nori.

    Desserts were not to be missed! For something a bit different go for the Ginger ice cream with miso caramel and, to give it a twist, sweet potato crisps and sesame seeds on top – very yummy – and I was a bit jealous as my dining companion had ordered it :(. We didn’t try the Milk pudding, strawberries, shiso and cucumber granita but I had the Yuzi & lemon sorbet with unpasteurized sake – very refreshing on what was a very very hot day.

    Also refreshing were the drinks. The Ginger Ninja was what was desperately needed on that hot day – it was a blend of gin, fresh ginger juice, yuzu and Asahi beer. Yellowish in colour, the mixture of the ginger juice and beer was just perfect (£7.5). My dining companion had the Umeshu Spritz. He likes wine so he enjoyed it which included Japanese plum wine, Aperol, gin, ume bitters and soda. For me, it had a strong wine taste but for him, it was just perfect (£6.50).

    Also perfect is the restaurant itself and the waitstaff. As we didn’t know what to order as most of these dishes we had never heard of before, the waiter gave us his suggestions and we went with them, and we were glad we did! The restaurant is cosy in a Japanese sort of way with several rooms and floors (in Covent Garden) with plenty of space for singles, couples and larger parties, with a Karaoke room that is available to hire for groups of 8-12 where Jidori offers a tasting menu which covers a lot of the Jidori classic dishes, plus use of the room, powered by Lucky Voice (for 2.5 hours) all for £40 per person. On weekends they offer 2 sittings per evening of 6.30pm – 9pmAND 9.30pm – midnight. On weeknights, they offer one sitting per evening.

    The Dalston branch has a bit of a different menu but no doubt the quality of the food, and the prices, are just as good as Covent Garden. Jidori is excellent value for the money, and where the food is different yet delicious.

    https://www.jidori.co.uk

  • THEATRE REVIEW | Rouge, London

    THEATRE REVIEW | Rouge, London

    ★★★ | Rouge

    The final headline act the 2019 Underbelly Festival Southbank is the Australian circus cabaret act Rouge. The award-winning group is in a long line of acts that have played at the famous Southbank venue, the most memorable of them Little Death Club – a naughty but nice cabaret act from Berlin that tore the house on fire. While Rouge doesn’t quite attain this level of scandal (and nudity), they give the audience what they want: jaw-dropping acrobatics, skin, and lots and lots of chairs.

    The cast includes the mind-bending Cyr wheel action and the phenomenal fire routines of Jessie Mckibbin, astonishing acrobatic feats from Lyndon Johnson, Liam DeJong and Madison Burleigh, aerial antics and more than a little cheek from dancer Paul Westbrook, plus the powerhouse operatic vocals of Issie Hart (who had laryngitis the night we were there).

    The sexy Westbrook is the emcee for the evening – all he really needs to do is just stand on stage and that would be enough! But he’s got a job to do – not just to emcee but also to perform in some of the acrobatics – and perform he does!

    Rouge is 60 minutes of twirling (the acts) and slurping (you – from drinks at the bar). And at the end of the show, you can meet the cast at the bar outside – what other show lets you do that? So go on and experience a naughty night – at the hands of Rouge!

    Rouge plays at Underbelly until Sunday 15 September 2019. Book tickets here 

     

  • RESTAURANT REVIEW | The Hayden, London

    RESTAURANT REVIEW | The Hayden, London

    ★★★★ | The Hayden, London

    There are lots of pubs in London that serve food but only a small handful where the food is excellent. The Hayden is one of these.

    The Hayden is serving classic pub and is well worth the trip to Westbourne Grove. Their menu is a superb take on many classics, but of higher quality.

    The slow-cooked BBQ Ribs were perfect! 2×6 pork ribs (12 in total) where the meat literally was very easy to tear off from the bone with a fork (no need to get your fingers messy), was very succulent, tender, and came with sumptuous bourbon BBQ sauce (tasty and yummy), and were the best ribs I’ve had in years. The ribs came with a large bowl of skin-on fries and a small salad for a bargain £17. I have been craving ribs for a long time and these filled the bill! My dining companion had the Pan-Fried Sea Bass. They were two smallish chunks served over tomato & mascarpone sauce, with asparagus and saffron braised fennel, and for him, it was a nice summer dish – not too heavy and no bones which made it easy to eat (£17.50). A man at the table next to us had the mouth-watering looking Sirloin 8oz steak – it was nicely grilled and nicely sized – and he looked like he was enjoying it (£19.50)!

    We actually started the meal with, I failed to mention, starters, and both were just perfect. The Original Popcorn Shrimp, well cooked and plentiful, served with sweet chilli sauce, is highly recommended (£9). Very tasty and very good quality. The Pulled Chicken quesadillas – four, nicely-sized, browned all over and not too cheesy (mature cheddar), with a few jalapeños (not spicy), and a side of guacamole was a large portion, (and cheaply priced at £7), and was also very very good.

    At times cocktail menus at pubs all blend into one, however, The Hayden has a special cocktail that will satisfy your thirst and knock your socks off! You have to, have to, try the Chora (it’s NOT on the online menu but on the drinks menu at the pub). It’s a beautiful-looking vodka drink made with lime juice, egg whites, cinnamon & almond syrup (producing a luscious foam froth) with Skinis Mastiha Liqueur (white Greek spirit made from resin). The Chora was just divine. The little flower on top of the foam added to the beauty of the drink (it was almost, I say almost, too beautiful to drink). Very sweet, beautiful burst of colours, delicious, refreshing and superb to say the least (£10.50). I also had the Watermelon Refresher (£7.50) and it tasted more icy and watery then watermelony (is that even a word)? My companion had the Red Pinot Noir with his dinner, he said it was fine, and a small glass is nicely priced at £7.25).

    Now on to the desserts. My companion is an expert at cheesecake – and he simply devoured his. It was light and lively and a nice size, served with raspberry jam (£5), while I had the Eton Mess which had chunks of strawberries and chunks of meringue. It was cream heavy which I find most desserts are (£6). I long for the days when I will see healthy desserts (fruit dish & sorbet anyone?). Desserts are always creamy, dairy, and very full of chocolate, but the desserts at The Hayden were again, very good.

    The Hayden has a cool pub look; dark interiors, with plenty of tables, a nice size fireplace – and a private area if you have a semi-large party and want some privacy. The night we were there there were lots of customers with American accents – I guess being in the vicinity of Notting Hill it’s a bit of an American enclave. But the pub is not just for locals. It’s on a strip where there are lots of cheap dining options (Nando’s is next door, Tinseltown Diner a block away, and a Gourmet Burger Kitchen across the street). Just bypass these and go directly into The Hayden.

    I guarantee you The Hayden will have better chicken (Half corn-fed Rotisserie Chicken @ £16.50), better burgers (various types at between £14.50 and £16.50, with skin on fries), and The Hayden will sure beat the diner food they serve down the road.

    And if you go to The Hayden Mon-Wed, you get 30% off your food. Or there is a set menu Mon – Fri until 7 pm where you get 2 courses for £16.50. And there are 2-4-1 cocktails from 5-7 pm Mon-Wed and Thurs & Friday 12 noon to 7 pm.

    There is plenty on the menu at The Hayden to keep wanting to go back for more. It’s a cool pub that’s also a perfect spot for drinks at the bar – but eating there is a must. With very staff, a trendy but not too trendy vibe, and great food and drinks – what more from a pub could you ask for?

    https://www.haydennottinghill.com

  • RESTAURANT REVIEW | Bōkan, London

    RESTAURANT REVIEW | Bōkan, London

    ★★★★ | Bōkan, London

    Three floors of great food, drinks, and a spectacular view is what Bōkan is all about.

    Located across the water from the Heron Quays DLR stop in the Southwestern section of Canary Wharf, Bōkan is on top of the Novotel hotel building – it’s a bit hard to find and a bit in the middle of nowhere, but once you arrive you will be rewarded.

    Bōkanis on the 37th, 38th and 39th floors of the hotel, and as you can imagine, the views facing west (and south and north) are simply stunning, with the Thames almost literally at the foot of the hotel, and the buildings of the Shard and the City, along with Tower Bridge, straight ahead, and the new high rises of Vauxhall in the distance. The views are superb in either cloudy or sunny weather, day or night. The early evening we were there it was still light on a cloudy day but as it got darker the clouds added a cool effect to the view.

    Start your evening with a cocktail in the bar (38th floor). Their cocktail menu is limitless. We had two amazing drinks – the delicious Flying Dutchman (orange in colour, with unique ingredients including mandarin with ginger beer, and Peroni, with lime and corn wine topped with a cherry and a lemon skin twist), and the other was the Dark Whale – which was a notch better than the Dutchman and included rum, lime, mandarin, mint, ginger beer, and aromas of cinnamon, dark chocolate and unmistakable Angostura aromatic bitters for an explosion of flavours. Their cocktails are unique and tasty and very affordable in a bar that is laid back and not stuffy at all – very cool, just like the drinks!

    We were given a filo pastry over a mix of beetroot and apple as a pre-meal treat – it was interesting and inventive and tangy. One starter was a chilled dish, light and fresh: steamed organic hen’s egg which was well complemented by fresh tomatoes and creamy goats cheese and perfect for a summer evening, and was a beautiful looking and very colourful dish, while the courgette cannelloni with a small slice of watermelon was adventurous and quite different, but the bisque foam sauce did not enhance the dish.

    Dinner was a struggle to chose. Bōkan offers a sunset menu (£37) and an a la carte menu. We chose the Sunset menu (served before 6 pm every night) and we were glad we did as it’s excellent value with three courses. My main course of Osso Bucco (Short rib) was just perfect. Tender and succulent meat was accompanied with perfectly cooked mash and was topped with gorgeous baby carrots and strips of lemongrass. Every bite was mouthwatering. My dining companion had the Josper grilled cod with vegetables. The sugar snap peas contrasted perfectly with the saltiness of the samphire, all further enhanced by the rich butteriness of the hollandaise sauce. The dish was chunky, juicy and very flavoursome.

    As one would expect desserts were fantastic. The creme brulee with fresh blackberries and ice cream was one of the best – a thin caramel shell to break over the creamy brulee filling combined with a fruity coulis and the burnt toffee flavour of the sugar shell made it special. Meanwhile, the Ivory chocolate mousse, crunchy coconut, pineapple & ginger compote with coconut sorbet was a perfect way to end a dinner – it was not heavy and the crunchiness was a nice change – and it was not that filing.

    With Bōkan being an upscale modern European restaurant, the wines are très fabuleux! We were served the Asiato wine – Portuguese wine – which was a bit sweet but not too much – it went down very well and was a great accompaniment to our main courses. Other wines Bōkanserve include wines from every region imaginable – UK, Italy, New Zealand, Spain – the list goes on. The Graham’s port is a great way to end the meal – they have several so pick one – anyone!

    After our dinner, we retired to the 39th floor which is the outdoor space, and the very top of the building. It’s nice and cosy and, as you can imagine, it’s all about the views. If you do nothing more when you go to Bōkan and just have a drink in the outdoor terrace then you’re missing out on a great experience of both the 37th and 38th floors.

    Executive Chef Guillaume Gillan (protégé of the late Joël Robuchon) succeeds in bringing delicious dishes to Canary Wharf, with the added pleasures for cocktail lovers to enjoy the 38th-floor bar and 39th-floor rooftop terrace for a tranquil escape from the buzz of city life. Bōkan is a true experience in dining and drinking, with each floor a destination in itself. It is a place I want to experience again.

    Bōkan
    Floor 37-39, 40 Marsh Wall, London E14 9TP
    T: 020 3530 0550E: hello@bokanlondon.co.uk

  • RESTAURANT REVIEW | The National Cafe, London

    RESTAURANT REVIEW | The National Cafe, London

    ★★★★ | The National Cafe, London

    Tucked inside the National Gallery is the National Cafe which is serving amazing food at realistic prices in a very very central location.
    Peyton & Byrne’s venture is a definite winner. The food is what you’d expect from a restaurant company that also runs The Wallace Restaurant and The Keepers House in the Royal Academy of Arts. The menu runs the gamut from British and modern European dishes – It’s food that is stunning, original and healthy.

    The National cafe now has a new all-day brunch menu that’s affordable and delicious. Available every day from 9.30am right through to 5.00pm, the menu is perfect whether you are checking out the gallery or just passing by the building, it offers something for everyone, from vegan food to something a bit sweeter if this is what you fancy. Toasted almond pancake with berries and maple syrup or Avocado on sourdough toast with organic feta, chilli and tomato are what you’d typically find on brunch menus, however, go for something different and sumptuous and you will be pleasantly surprised.

    I can’t rave enough about the Summer Courgette Fritter, grilled halloumi, fresh basil and orange dressing. It was stunning, radically different and absolutely delicious. Meat-free, it’s a dish that bursts with flavours and is very colourful. It’s topped with bits of carrots, celery, onion, and littered with sunflower and pumpkin seeds, and the orange dressing gives it the zing that is so unique. And it’s a dish that could hold you over for the rest of the day – it’s that filling. I highly recommend it. Also radically different is The National Reuben Sandwich: salt beef, cheddar, gherkins, sauerkraut, Russian dressing on Rye. While on the small side and not as filling as the Fritter, the ingredients are all nice and compacted in between the bun. At £11.50 it’s not cheap but where else can you find a dish like this on a London menu?

    In addition to the brunch menu, there is also lunch and dinner menu – served from 12:00 to 2:00 – that, while a bit limited, also includes dishes that are very good. Among the items on the menu include a beautifully tasty Cold Tomato Soup – their version of Gazpacho. It was one of the best I’ve ever had (£6.50). Also, the Burrata, Isle of Wight tomatoes, basil and extra virgin olive oil was of good quality but a bit on the pricey side (£9.50). Items on the menu include Chicken Kiev (£14.50), Ribeye Steak (£15.50), and Chicken and Avocado Salad (£10.50/£15.50). Sides to go with the mains include Chips, Broccoli, and Polenta Chips – all at £4.00.

    If you still have room for dessert (I didn’t), definitely try the Jaffa Cake (dark chocolate cake) – a circular dessert topped with powdered sugar and coconut and comes with orange sauce.

    The National Cafe offers up a very popular Afternoon Tea, which at £22.50 per person (£31.50 with Champagne) includes the usual sandwiches, scones and cakes, and of course tea.

    The interior of the cafe is not much. Dull grey walls don’t provide much burst of colour to the room, while the carpeting is the same. And many people use the door of the cafe (facing Charing Cross) as a passageway into the museum, so expect lots of people traffic to flow by, bypassing the bar on the right and the dining room on the left as they walk in. It’s also a bit unclear where to check-in when you arrive, the day we were there no one was there to greet us. But the staff, once you are seated, are top-notch. They cater to your needs and explain the dishes to you as they put them on your table.

    The lovely manager explained to us that the menu changes along with the exhibition, so come September there will be a new menu. But in spite of the actual look and feel of the restaurant, the food is top-notch. It’s amazing quality at realistic prices, and it’s central location doesn’t hurt.

    https://www.peytonandbyrne.co.uk/venues/national-cafe

  • Theatre Review | Evita, London

    Theatre Review | Evita, London

    ★★★★ | Evita, London

    One of the biggest, best and most well-known of shows has made another return to London.

    Evita, which has been around since 1978, tells the story of Eva Peron (a/k/a Evita) who was the wife of Argentine President Juan Peron from 1946 until her early death in 1952 at the very young age of 33. She has been immortalised in this show that was written by the duo Tim Rice and Andrew Lloyd Webber, with this being perhaps their most popular and famous collaboration.

    The songs in this show are epic. “You Must Love Me,” “Buenos Aires,” and of course “Don’t Cry for Me Argentina” – perhaps one of the most famous songs ever written for a piece of musical theatre, are all here. Madonna brought Eva to life in the 1996 film version which made Eva perhaps more popular than when she was alive.

    Now there is a new production in the gorgeous venue that is the Regents Open Air Theatre. In a set that can be called bare-bones (there is, unfortunately, no proper set, just a wide staircase that leads up to the orchestra), it allows the cast to sing and dance to their heart’s content.

    Samantha Pauly is tasked to play the lead role – it’s a role, if you remember, where Elaine Paige and Patti Lupone both nailed. Pauly doesn’t quite nail it – she doesn’t quite have the voice and vocal range of these two divas, but she admirably gives it her all.

    The character of Che, played superbly by Trent Saunders, is our narrator who guides us through the story, and sings superbly in the anthem “And The Money Kept Rolling In (And Out).”

    Che continues telling the story when Eva meets and falls in love with Juan Peron, and in the process literally kicking his current lover out of the Presidential Palace, her rise in popularity and then, unfortunately, her sudden illness which leads to her death.

    But this production doesn’t quite convey the magnitude spell Eva had, and it leaves out the balcony where she used to wave to her admirers. Also, some scenes don’t quite add up: when a little girl suddenly appears (in a ghastly getup) to beg for money and then walks off with a wad of cash, and when the cast, and Eva, perform in their underwear – these are scratch your head moments.

    But all of this aside, it’s a huge huge musical with amazing songs, great dancing by a cast who works hard to entertain you, and all performed in a beautiful setting.

    https://openairtheatre.com