Category: Review

  • REVIEW: L’escargot Upstairs Private Members Club

    Is Soho artistically dead? Hardly. Greek Street’s L’escargot – the superlative, French restaurant open since 1927 – has opened a sumptuously upscale, deeply gay-friendly, member’s club.

    And it’s crucially needed, because frankly, Soho was looking tired, tattered and – most shockingly – decayed, the worst crime imaginable for a hedonistic paradise. Like other endangered species, the floridly artistic, theatrical and merely eccentric citizens of London’s prized, premier Bohemia have been systemically disenfranchised.

    Not surprising. A scorched-earth policy of insensitive redevelopment has closed iconic venues and shut gloriously eccentric shops, junking the avant-garde for the averagely-grotesque. But mercifully, there’s still gorgeous life in Soho beyond chain stores on every corner. Without doubt, L’Escargot’s new member’s club heralds a quantum-leap, quality Renaissance for the entire area.
    It’s the staggeringly beautiful brainchild of two highly-esteemed bon vivants and lovers of the arts, Brian Chivas and Laurence Isaacson. Both have impeccable, cultural gourmet credentials, with Brian Chivas having run private member’s clubs Home House and Mayfair’s Arts Club, and Chez Gerard restauranteur Laurence Isaacson co-founding the Covent Garden Arts Festival. Together, their talents create an irresistible force for positive, cultural change, and they’re comprehensively addressing one inexplicably gaping hole – the lack of refined luxury for mature creatives – in Soho’s existing member’s clubs.

    Astonishingly, that issue’s never been addressed before, and most probably, stems from creative laziness. Too often, new venture planning assumes a below-40s demographic as a shaping aesthetic. The results, of course, are shockingly mediocre – a voluntary torture regime designer-cut for sociopaths. Jarring, over-loud music and harsh lighting discourage cosy quality time, and encourage rapid, uncomfortable but lucrative, member visits.

    But who wants such an empty, soul-destroying experience, especially if you’re a forty-something, gay creative wanting to unwind? Why endure bars, clubs and restaurants where pumping sound-systems drown even bellowed conversation? Mercifully, L’escargot embraces an entirely different philosophy – the soothing of the savaged, civilized soul.

    Fully appreciating that its’ members relish experiences beyond a crass battering of the senses, L’Escargot is the discrete, unarguable pearl of Soho’s artistic urban oyster. Set within the glorious of a 200-year old Georgian townhouse, even the slightest, first step across the threshold induces a psychological ‘Narnia Effect’ – the sense of extraordinary, hidden wonders.
    Is it really that impressive? In a word, yes. And in a beyond-bland world where corporate ‘adventurism’ spells fifty brands of beige, this is luxury run fabulously riot. Forget sterile atriums with the icy panache of dentist’s drills; L’Escargot is a four-storey, Faberge Easter egg of eclectic excellence.

    The multi-sensuous mystique begins with the first, frosted kiss of the restaurant’s cut-glass chandeliers downstairs. All warmly inviting, dark scarlet walls and pale oak floors, Art Deco classicism is married to an enviably French conviviality. Immediately, the space becomes a feast for the appreciative senses, the furthest point possible from globally-franchised minimalism.
    That’s barely the tip of a Crown Jewels iceberg. Step upstairs beyond the five-star cuisine and wine cellar, and you’re entranced by a jewel-box warren of six rooms on four floors. With each a uniquely themed highlight in a consistently opulent aesthetic, it’s tempting to draw comparisons with Prince Regent’s beautifully eccentric Brighton Pavilion and Hugh Walpole’s stunning, mock-Gothic mansion Strawberry Hill.

    Throughout, there’s a sheer, unrestrained joy in decor designed, in an almost Noel Coward sense, for the pleasure of enlightened living. Designed and executed by the formidable Russell Sage studio, whose clients include Quaglino’s and The Hospital Club, the decor fiercely rejects the English fear of vibrant colour and longing for Laura Ashley limpidity.
    Instead, quite triumphantly, there’s a hot-house fantasia of sensations, each richer than the last. A plushly-carpeted, spiral staircase leads to a startlingly elegant, lushly pale green and high-ceilinged dining-room, a delight of white linen and beveled wall mirrors. Turn again, and there’s a secluded library complete with fire, an erudite echo chamber to one’s own thoughts and those of others, and awash with Oscar Wilde associations of fine rococo book leather and mulled wine over fine cigars.

    And the jewels – like refugees from the otherworldly Arabian Nights – keep on coming. One brilliant royal blue room is offset by Romanesque gold-mosaic patterned accents, and another, imperial purple chamber boasts gleaming, gloss-black highlights like exotic, patent leather. The compact, all-crimson boudoir especially impresses, like a shimmering mirage of heated desire. And finally, there’s the matt-black, barrel-vaulted and brilliantly sky-lit upper Grand Siècle Salon, artfully set with studded, black leather Chesterfields, a baby grand piano and an en suite bar.
    Overall, it’s a superb, and much needed, reclamation of the art of intelligent Maximalism, as exemplified in the pop-art perfection of British artist and dandy Duggie Fields. Never cringingly retrospective or faux-nostalgic, this exuberant maximalism is a furiously effective antidote to an increasingly passé minimalism. In brief, it’s a life-style, art and philosophy cherishing the full richness of possibilities, in art, deportment and mind-sets.

    So no wonder that vision’s so dynamically realised here. Artworks by talents as diverse and challenging as Dali, Grayson Perry, Matisse and Alternative Miss World doyen Andrew Logan gild the walls as assured conversation pieces. In essence, the club’s become a deeply addictive space for urbane glamour, a bohemian kaleidoscope as equally suited to F.Scott Fitzgerald’s Lost Generation as to style gourmands David Hockney, Nancy Dell’Olio and Benedict Cumberbatch.And better yet, beyond its’ luxuriant, physical beauty and imminent roof terrace, L’escargot eagerly facilitates pocket music, theatre, arts and film night events. But unlike other grand, London spaces, where opulence is also icily formal, L’esgarcot prizes member friendliness as its’gold standard. ‘The most important thing is how they treat the receptionists and waiters’, co-founder Brian Chivas has said. ‘There have to be places people of my age (he’s an effortlessly charming 55) can go without all the madness that goes with youth culture’.He’s right. In an increasing fractious world swamped by youth culture attitudes, demands and tastes, any contemporary Oscar Wilde or mature epicurean would feel excluded. That’s no critique of youth, just acknowledging that we deepen and become increasingly nuanced in maturity, and gain appreciation of new pleasures never previously considered. They’re states of mind brilliantly evoked by flâneur, raconteur and debut author Phillip Mann, in his upcoming, cultural critique Dandies At Dusk (Flammarion Books, £40). It’s a title which succinctly applies to L’escargot’s inimitable, nurturing ambiance, and which makes it, unarguably, the soul of the new Renaissance Soho.
    REVIEW L’escargot Upstairs Private Members Club.

    48 Greek Street, Soho.

    5 Stars

  • CAR REVIEW | Nissan Leaf Tekna

    If you see a modern electric car on the roads, there’s a very good chance it’ll be Nissan’s Leaf.  ★★★★

    First available back in 2010 with European sales starting a year later, over 180,000 have been sold in the last five years. With several major manufacturers releasing their own electric cars, is the Leaf still worth considering?

    One thing that hasn’t really changed in the last five years is the Leaf’s distinctive shape. If I’m being kind I’d say it reminded me a little of a Japanese Bullet Train although you do need to squint see the likeness. While not classically handsome, it’s distinctive and easy to recognise as an electric vehicle if you’re after a bit of social smugness.

    It also hides a very roomy interior, thanks in part to the packaging advantages you get with electric cars. With the battery mounted under the floor and the motor being compact, there’s a lot more room than you’d think possible in a car around the size of a Ford Focus.

    I liked the high mounted LCD display for speed as it was right in your line of sight even when looking at the road. There’s also another larger screen in the conventional location that shows charge levels and how quickly you’re draining the battery. A touchscreen in the centre of the dash takes care of the infotainment and proves easy to use if not as sharp to look at as other systems from rivals. Overall the interior is well put together but lacks the premium feel VW do so well.

    Rear seat passengers sit higher than those in the front so they can see out with both leg and headroom very good. The boot is large but disappointingly has a very high load lip; fine for light items but I wouldn’t want to wrestle anything too heavy up there. There’s a couple of canvas bags for the charging leads which hang either side of the boot which is nice but not as nice as a specific compartment as some electric cars have.

    Speaking of charging, you’ll probably want to know how long it takes and how many miles the battery is good for. According to Nissan, you can get over 120 miles out of a single charge but if we’re honest; this is quite tricky to achieve. You’ll need to drive at less than 40 mph with no heating, no air-con and a very gentle touch on the throttle. More realistic is around 80 miles (even I achieved it) if you don’t mind limiting your top speed to around 60 mph.

    Treat it like a petrol car with heavy throttle openings, air-con set to freeze and a good chunk of time spent at 70 mph and you’ll get even less. Still, the Leaf was never intended to be a long distance motorway car and to expect it to perform like one is unfair.

    For the vast majority of people on the vast majority of journeys the Leaf will have more than enough range. Once you do run out of juice, charging time depends heavily on the equipment you’re using. A rapid charger like you might find at motorway services can manage 80% charge in just 30 minutes however these are a lot more industrial than you might find at home.

    The quickest charger Nissan currently offer for home use takes around four hours, the standard offering around eight while plugging it into a normal plug socket will take an agonising twelve hours.

    In practice however, most people won’t use all of the charge in a single day while fast charge points are springing up all over the country. Even supermarkets are installing more and more of them whether you slum it in Asda or go posh in Waitrose.

    In the week I had the car, I never had less than twenty miles range when I parked up at a charger eliminating any range anxiety I might have had. Further helping this is Nissan’s ‘Carwings’ app which allows you to check charge levels remotely and even turn on the air-con from your smartphone. Impressive stuff.

    Those that enjoy driving will find the Leaf much better than they might expect. Compared to the Renault Zoe I tested recently, the suspension felt well set up offering good levels of comfort while still feeling pretty agile around bends. There was also none of the under-damped feeling you got from the French car – any body movement after a bump felt well controlled with no wallow.

    I never found myself yearning to go for a blast in the Leaf but neither was I ever unhappy with how it drove. Even acceleration is pretty brisk up to about 50 mph where it starts to tail off like most electric cars.

    All but lowly Visia trim get alloys, body coloured mirrors and privacy glass while the higher trims add bigger, snazzier wheels along with more and more toys. Although the top Tekna trim I tested was rammed with equipment including a punchy Bose stereo, incredibly handy around view monitor that gives a virtual bird’s eye view of the car and heated leather seats, most people would probably be happy with Acenta models that are £2000 less. The main consideration for many will be with regards to the battery; do you pay £5000 to own it outright or lease it on a monthly basis?

    Leasing may seem like a good option to protect yourself from potentially pricey battery replacement but they are proving very reliable. Some cab firms are reporting over 150,000 miles from the original pack with very little in the way of degradation while electric cars need much less in the way of servicing too.

    Although it may be five years old, the Leaf is still a compelling option not just for those after an electric car but a roomy hatchback too. While it naturally gives the kind of smooth, serene acceleration electric cars do so well, the Leaf also offers drivers a little bit of fun should the road get twisty. Apart from that high load lip, it’s very practical too while running costs will be minimal. Motoring doesn’t get more sensible than this.

    Pros

    Relaxing to drive

    Practical

    Peanuts to run

    Cons

    Variable range

    High load lip

    Top models pricey

    The Lowdown

    Car – Nissan Leaf Tekna

    Price – £25,960 on the road (after £5,000 government grant)

    Power – 110bhp

    0-60 – 10.2 seconds

    Top Speed – 94mph

  • FILM REVIEW | Pressure

    Four men are tasked with fixing an oil pipeline hundreds of feet below the ocean’s surface in the Somali Basin but quickly run into trouble in the new suspense thriller ‘Pressure.’

    (more…)

  • HOTEL REVIEW | Hilton Cardiff

    Stepping into the Hilton Cardiff is akin to stepping into bliss. Nothing is too much hassle for the attentive staff from Car parking to Concierge.

    (more…)

  • FILM REVIEW | I Am Chris Farley

    American Comedian Chris Farley was only 33 when he died of a cocaine and morphine overdose a few days before Christmas in Chicago in 1997.

    The new documentary I am Chris Farley tells his rapid ascent to stardom and his even quicker descent to a life of alcohol and drugs, and eventually to an early death.

    ‘I am Chris Farley’s’ was made in conjunction with the estate of Chris Farley, so the producers had access to all of the relevant people in Chris’s life, including his family, friends, and fellow comedians and television co-stars. From his days as an unknown comic at Chicago’s Second City Theatre (where lots of famous comics got their start), from where he was plucked to be on the popular NBC sketch comedy show Saturday Night Live (SNL) for five seasons, to eventually following the path of former SNL’ers to star in movies.

    Chris’s brother Kevin Farley (who is also a producer of the film, and is also a comedian) reminisces about his brother Chris during his stand up comedy act. Kevin then talks about their lives growing up in Madison, Wisconsin, where they had a normal life, with a father who gave his boys a lot of freedom. Kevin talks about Chris’s life in high school and college and laughs about the way in which Chris would throw himself to the ground and do pushups to impress women. While Chris did graduate from college and worked for a time for his father at the Scotch Oil Company in Madison, he didn’t get his professional start in comedy until he joined Ark Improv Theatre in Madison. It was clear then that Chris was the stand out star, footage from his shows display a comedic style that surpassed his costars. Even when he went on to be part of Chicago’s Second City Theatre, his on stage presence was larger than life. But it wasn’t until he got to SNL that he was able to display his true comedic talent, with the aid of professional comedy writers in an intense weekly live television show setting.

    Farley was a member during one of SNL’s peak times, and his fellow cast members included Adam Sandler, Mike Myers and David Spade. Not only did Chris outshine and outperform his fellow cast members, he was the one who provided the huge laughs on the show, whether in his role as ‘motivational speaker,’ to a skit where he auditions for Chippendales alongside host Patrick Swayze (in which Farley takes off his top to reveal a huge belly), to any role that he was given, Chris was truly the funny man. But according to the people who knew him, he was also a softee, a very sincere guy who would take a liking to everyone, and everyone would take a liking to him. SNL creator and Executive Producer Lorne Michaels talks, at length, about how he mentored Chris in his early days of being on the show. Myers talks about the times they spent together on the set and how Chris was the nicest and most sincere guy there. But it’s David Spade who brings the best of the memories of Chris in the film – they both started at SNL at the same time, so they shared the incredible feeling of being first-timers on the historic television show. Spade mentions many funny moments he and Farley shared together on the set, including the many times when Chris would walk into his shower at work, stark naked (with his penis tucked in) and proceed to give Spade a huge hug – Spade says this was just the kind of man Chris was. Spade and Farley would eventually break out of television and into films. And after they were released from their SNL contracts in 1995, they made the films Tommy Boy and Black Sheep, both critically panned but made lots of money. But in between these films, Farley’s personal life was not as shiny as his professional life.

    Drug and alcohol problems led him to rehab an astonishing 17 times. Michaels was instrumental in trying to help Farley overcome his habit, but it was a demon that Farley was unable to kick, which led to his premature death where he was found on a linoleum floor in his apartment in Chicago. Eerily enough, John Belushi, another overweight comedian who got his start at SNL and became a huge movie star (Ghostbusters, The Blues Brothers), also died at the age of 33, of a cocaine and heroin overdose, in 1982.

    I am Chris Farley is a best of Chris Farley documentary that shows the best of his professional work. We are also treated to his spot on the David Letterman Show where he bounds onto the stage, making sure you knew he was in the room, his hair all over his face, clenching his fists, and then in true Chris Farley fashion, falling over backwards in his chair.

    While the documentary doesn’t really explain why Farley got involved in alcohol and drugs in the first place (perhaps no one knew), it’s a very good tribute to a celebrity who died way before his expiry date.

    “There’s a category of people who I’ve worked with who are infuriatingly talented’ – Michaels says – “and Farley was one of them.”

    I Am Chris Farley is now available to buy on Blu-Ray and DVD.

     

  • THEATRE REVIEW | Captain Show-Off! Open Air Theatre 2015

    One amphitheatre, throw in Carry On Cleo and Up Pompeii, with a pinchus of Widow Twankey, equals: Captain Show-Off – oh yes it does!

    Phil Willmott from Gods & Monsters Theatre (GMT) has played with the Roman comedies of Plautus and put together a family show that will give gladiators of all sizes a decent 75min diaphragm workout – for the price of a Trojan Horse – totally freeus.

    Roman identical twin boys Aroggantius (Eddie Eyre) and Timmidius (Paul Kendrick) were separated at birth – their mother Queen of Waitros travels to Tesgos in searchus of the missing sonus – but ends up in a kinky encounter with landlord Stenchapix’s (Joseph Wicks) pointy poker.

    A case of mistaken identity mixed with a couple of love stories, slaves, and a dash of audience participation. All stirred in with shoulder-shaking vocals that could penetrate the most elaborate Roman armour, delivered by Foximinx (Anne Odeke). Odeke shone as bright as Apolla and was the clear ruler of the stage Empire.

    Stenchapix was no doubt also separated from his twin at birth – you’ll feel Frankie Howerd’s presence throughout the performance.

    GMT’s work should be applauded for bringing theatre to all walks of life without gold crossing palms. The Scoop is as easy on your bum as the first few rows of Rome’s colosseum 70 AD – ya might wanna bring a cushion.

     

    London’s Free Open-Air Theatre Season 2015:

    Part of the More London Free Festival The Scoop,

    More London Riverside,

    London SE1 2DB

    Wednesday 5th – Sunday 30th August 2015

    www.godsandmonsterstheatre.com

     

  • PRODUCT REVIEW: Ice Cream Makers

    If like us, you enjoy a scoop of something sweet in the summer sun, then here are our top two ice cream machines to help you complete your creamy cravings!

    Both machines have been picked for their simplicity and quality of ice creams they produce.

    Magimix Le Glacier – from £40 for a 1.1 ltr / £55 for a 1.5 ltr

    For around an extra £15 it’s definitely worth opting for the 1.5ltr, even then the price is still reasonable- and why wouldn’t you want more ice cream? The machine itself is extremely compact so makes great for those with limited space.

    When comparing to the other machine I’ve picked, the Le Glacier’s only downfall is having to have pre-freeze the bowl. Although you could just keep the bowl in the freezer ready for when you want to use it. This machine is marginally noisier than the Cuisinart, I would give noise level 7/10.

    Putting together the parts of the product can be a little bit fiddly to begin with, but

    the quality of ice cream the machine makes is fab and some recipes you only have to churn for 20 minutes.

    Cuisinart Gelato & Ice Cream Professional- from £200

    Probably my favourite out of the two. Requires a larger space in the kitchen as it is a bit chunky, but the reason for that is that it freezes and cools whilst churning and no pre-freezing is required, meaning it is good to go whenever you are!

    The machine is durable as I made three ice creams in one go, with the product only requiring a 10 minute cooling time after the second was made. If you wanted to do that with the other machine (Magimix), you would have had to re-freeze the bowl for each ice cream.

    Some appliances can be daunting from the point you open the box and see all the contraptions that come with it, but Cuisinart have kept this minimal and simple.

    Pretty much a plug and play product and has a timer you can set for how long you want to churn with an auto-off function.

    It comes with a cute little ice cream pail and two different paddles (one for normal ice cream and the other gelato/sorbet) and the quality is seriously superior.

  • JUICERS: Battle of the Budget Buys

    Our Food and Drinks expert Jordan Lohan takes a look at two juicers this month.

    Both of these juicers have the same amount of parts that come with the product (being seven, six of which require cleaning and are dishwasher safe).

    This also makes both machines a little fiddly when first getting to grips with what goes where. This is pretty much universal throughout other juicers out there so those points will not be considered in the comparison.

     

    Russell Hobbs- Aura Juice Extractor

    Available from £60

    Its clunky exterior means you are able to add whole fruits which reduces time preparing fruit and vegetables for juicing as opposed to the other machine.

    The manual is extremely user-friendly and comprehensive, kitted with a list of certain ingredients and how to prepare them (I found this really useful), even encouraging you to utilize the extracted pulp in composting or even to thicken soups etc. 35 recipes were included which a few had nice introductions to as to why they were included (stress busting/energizing / beautiful skin etc.)

    2 speed settings for the motor dependent on if you’re using soft / hard ingredients, and although I found this a bit annoying, it does mean you are supposed to get more out of the ingredients used.

    This was the noisier out of the two machines tested and I found that there was more pulpy bits and less juice extracted compared to the other. The cord was a good length enabling you to position freely on your worktop.

    Overall, the juices that the Russell Hobbs made came out clean and of good quality, although I felt a little “short-changed” with the amount of produce I had put into the machine.

     

    Cuisinart Compact Juicer

    Available from £70

    A lovely looking compact product perfect for smaller spaces, although the cable is extremely short meaning you’re limited to where you can place it in your kitchen if yours is gadget-laden like mine.

    A glossy manual, although wasted as no ingredient guidelines like the other product. Simple recipes just listing ingredients, although I do like their more innovative approach to using the machine with recipes for a dressing and even pineapple muffins.

    Simple on and off function with one speed setting, although this would suggest you are compromising the quality of juice extracted, and there is also more preparation involved (chopping down in size)- however out of the two, this product produced less “waste”. I had to clean the path for the pulp as it had a lot of build up throughout juicing. This was also the more difficult of the products to clean.

    Like the Russell Hobbs product, I enjoyed the juices I was able to create. Probably more so as I was aware how much less waste there was in comparison. Its good points are it’s aesthetics, size, lower noise level and less waste than the other machine tested.

    In conclusion, it would appear you’re likely to see the same traits amongst budget juicers, with various pros and cons out weighing each other making it difficult to decide on the ultimate budget juicer. If you can afford it, you want to find a juicer that uses the cold-press method and one you can make “milks” out of from nuts etc for optimum nutritional / functional use.

     

  • RESTAURANT REVIEW | Rocket Holborn

    Were there fireworks at Rocket Holborn?

    Holborn is the home to the British Museum, the ancient Guild Church and was once a haunt for Charles Dickens. Back in the early 20s Kingsway’s neoclassical and neo-Baroque streets would have shared the smoggy air with the likes of Virginia Woolf and John Maynard Keynes. Nowadays, the smart architecture of Kingsway is riddled with chain eateries, coffee shops and boozers – there’s no Great Expectations that a current-day Bloomsbury Group aren’t hangin in Holborn, or would even want A Room of One’s Own is this borough. A clear case of Macroeconomics.

    The Gay UK were invited to try the wares of Rocket’s 5th sibling and newest venture on Kingsway, Holborn, to see if their Food, is Glorious Food, with the view that we’d be asking “please sir, can we have some more”.

    We sidled up at 7pm on Friday: it was like a Bleak House that had fallen on Hard Times – empty. Kingsway’s pavements are well trampled during daylight, but it’s like the City at the weekend after dusk. A warm welcome nevertheless. We perched in the bar area and were offered pre-supper cocktails.

    On recommendation, a Summer Tonic: Martin Miller’s Cointreau, elderflower, fresh lime, grapefruit and orange juice topped with tonic. Apparently, this orangy little tinker has a trophy cabinet. The elderflower gave a good measure of tartness and a floral bouquet – it was blooming good.

    Negtroni: Beefeater, Martini Rosso, Campari, orange zest and a dash of angostura bitter. A powerful glass of resonant mouthwash, a high-end one at that – delish.

    A bowl of home-made salty popcorn was constantly replenished while we were serenaded by Boney M and the Bee Gees.

    Rocket’s décor: Eero Aarnio Abstract luminous Dogs, dark wooden walls, tables and chairs, mixed with pink and orange cushions – struggling to find an identity? The lighting was bright enough for makeup reapplication and to notice the imperfections in some of the tired furniture.

    One pre-dinner sharpener is never enough: next up, a Spiced Pear Mojito: Rebellion spiced rum, Xante pear cognac, fresh mint, lime and sugar topped with apple juice. Potent, and rampant with ripe pears – it was like Christmas compressed in a tumbler. The best Mojito ever.

    Tropical Wave: Koko Kanu, Passoâ, fresh watermelon and lemon juice, topped with pressed apple. We had a sudden desire to be horizontal and surrounded by the Indian Ocean. Fresh, and slipped down like a still bottle of San Pellegrino.

    It was as though we were dining on a well-manned ship – the timings were impeccable between courses and we needed for diddly. By now a few other diners had come aboard.

    For the starters we opted for: Panko Crumb and coconut King Prawns with warm green and yellow zucchini ribbons, red chilli and mango dressing. They looked like they’d arrived straight from Thailand, but tasted as though they were bought from Iceland. The coconut seemed to have jumped ship – bland.

    Seared beef fillet “Carpaccio” rolled in cracked black pepper and topped with dressed rocket, shaved parmesan and sun-dried tomatoes. The snappy leaves and pungent cheese elevated the tender, amply-sized cuts of moreish meat.

    To encourage metabolism we lubricated with a bottle of Campo Nuevo Tempranillo 2014. Full-bodied, sturdy structure with a raspberry perfume and a truffle tease.

    For our mains: Rocket’s famous rare beef and chip salad with rocket, green beans, red onion, radishes, crispy garlic, fried chilli, black bean dressing and ginger-mustard mayonnaise. This reads beautifully – if we’d guzzled black Sambuccas until 5am, this dish would be great to soak up the aftermath. The black bean dressing is genius, but the dish as a whole, cumbersome – slight overkill.

    For our mains: Rocket’s famous rare beef and chip salad with rocket, green beans, red onion, radishes, crispy garlic, fried chilli, black bean dressing and ginger-mustard mayonnaise. This reads beautifully – if we’d guzzled black Sambuccas until 5am, this dish would be great to soak up the aftermath. The black bean dressing is genius, but the dish as a whole, cumbersome – slight overkill.

    The Rocket Calzone, filled with chorizo, king prawns, roasted tomato, olives, red onion, jalapeños and mozzarella. A fusion of indigenous Mesoamerican and Italian cooking. Not for the faint-tongued – spicy, porky, hints of paprika – garlicky and smoky. Reminiscent of a stone bake oven.

    While we pondered over the pudding menu it was as though we’d been momentarily transported to Monaco during a sluggish Grand Prix, minus the glamour: three wheelie bins were inexplicably wheeled past our table, and we were still nowhere near the finish line.

    Puds: Affogato, Amaretto, espresso & vanilla ice cream with amaretti biscuit. The ice cream was nondescript – pleasant.

    Sticky Toffee Pudding with salted caramel ice cream: much like Channing Tatum in Magic Mike XXL – tacky, but with the right amount of sweet.

    Our digestifs: Espresso Martini’s: Thunder toffee vodka, Khalua, sugar and shot of espresso. Syrupy-coffee with an alcoholic implication – superb. Rocket’s mixologist would fit nicely at the Savoy.

    Should you risk The Voyage Out to Holborn to experience their culinary fare, you can be reassured that they’re not Scrooge when it comes to portion sizes and the service is Oom-Pah-Pah perfect. A meal for two won’t blow the purse strings, even on a Bob Cratchit wage.

     

    REVIEWED BY: Thabian Sutherland

    Rocket Holborn

    36-38 Kingsway, London, WC2B 6EY

    Tel: 0207 242 8070

    Email: holbornbookings@rocketrestaurants.co.uk

    Nearest tube: Holborn

    Star rating; ★★★ (explained)

    Price Rating: ££ (explained)

     

     

     

  • FILM REVIEW | Iris

    “I don’t like pretty!” 93-year-old idiosyncratic fashion maven Iris Apfel remarks, in an enchanting new documentary by Albert Maysles.

    Iris acknowledges that she was never a conventional beauty but that has hardly stopped her pursuing her passion for style and becoming one of the most original and daringly dressed women in New York. As Maysles films her on and off for the past four years he captures not just her remarkable talent for putting the most unexpected and stunning outfits together for her daily ensembles, but he also reveals a captivating quick-witted charmer with an insatiable appetite for living life to the full.

    Iris, married to her centenarian husband Carl for the past 66 years, lives in her mother’s Park Avenue apartment crammed with racks and racks of clothes. These, she explains were bought to be worn and not simply to be collected. She mixes chic with cheap and the results are always fabulous.

    She and Carl ran a very successful interior design business for years and their clients include many of the occupants of The White House over the years, in one charming scene she quickly stops Carl spilling the beans about (how difficult) Jacqueline Kennedy was.

    She was already well-known by New York’s fashion insiders but then in 2005 the Metropolitan Museum of Art mounted what they thought was a small exhibition of Iris’s clothing and jewellery which turned out to be an unexpected phenomenal success. Doors were suddenly opened to her including commissions to do collections for the Home Shopping Network and becoming a Visiting Professor of Fashion for the University of Texas.

    She was now, in her own words an octogenarian starlet and she put some of this down to the fact the Exhibition had provided the world with much-needed fantasy and glamour. Iris never does anything petite: everything must be big and bold. “Colour is so important: it can raise the dead,” just one of the statements that just trip off her tongue as she spouts forth about her beliefs. What Maysles is quick to spot though is that despite the seemingly incessant flow of opinion, Iris refuses to take any of it seriously.

    Towards the closing scenes of this delightful docu-portrait of the woman Bergdorf Goodman called, “the rare bird of fashion”, Iris claims that her two best traits are curiosity and having a good sense of humour. “I could never be a friend of anyone who wasn’t either”, she added.

    Frankly it’s hard not to like someone as engaging as Iris who comes out with such plums as “my mother worshipped at the altar of the accessory.” By the end of the movie you may not want to actually worship at the altar of Apfel, but you will be very sorely tempted.

    P.S. This sadly was the last work of the great documentarian Albert Maysles who died just days before the movie was screened at the Miami International Film Festival.

  • REVIEW | A Naughty Night With Noël Coward at the Old Red Lion Theatre Islington

    Absurdly polite confrontations, beastly upper-class pompousness, all served up with preposterous hilarity.

    Director Jimmy Walters, co-founder of Proud Haddock, has brought to life two works of one of the most famous actor-director-producer-playwrights, Noël Coward. You’ll feel as though you’ve been pulled back to the 1920s for 70mins with two authentic performances of Noël’s short one act plays.

    In the first – We Were Dancing – Louise (Lianne Harvey), a married woman, supposedly falls pinned-curls-over-oxford-heels in love – without so much as a first name exchange – with Karl (James Sindall), a chap she’s just met on the dance floor of a South Pacific country club. Replace the waltz with bare-chested shape-throwing and that’s just another normal night at XXL.

    Once the euphoric bubble bursts and carnal frenzy fades, what’s left? In today’s world, would they even swap digits?

    Brilliantly awkward with a good old-fashioned, British stiff-upper-lip marriage break-up, all executed with high society etiquette.

    In the second – The Better Half – Alice (Tracey Pickup) is bored, and has fallen out of love with her drippy husband David (Stephen Fawkes). Blunt Alice attempts to rile David with confessions of adultery, and tries to push him into the arms of her friend Marion (Beth Eyre) – car-key swapping partiers weren’t around back then. Drippy David accepts the affairs – in his mind, that’s the honourable thing to do – which leads to Alice’s hysterical hysteria.

    In the speakeasy golden 20s it wasn’t so easy to speak of infidelity. Nowadays it’s a lot simpler, a few words on WhatsApp or a quick Snapchat, and out the door one totters.

    Pickup really picks up Alice’s nuances and breathes life into the character – the crowd sympathised with Alice, no contest.

    By the end of the night the 20s weren’t the only thing roaring in the Old Red Lion’s intimate theatre – the humour is as fresh as the performance, and the audience found the both acts jolly agreeable.

    A Naughty Night with Noël Coward: We Were Dancing and The Better Half

    Old Red Lion Theatre, 418 St John Street, London EC1V 4NJ

    www.oldredliontheatre.co.uk

    Tuesday 4th – Saturday 29th August 2015 Tuesday to Saturday, 7.30pm

    Saturday matinees, 2pm – Sunday matinees, 3pm